The efficacy of black chicken porridge

Black-bone chicken is also known as black-bone chicken, medicinal chicken, Wushan chicken, wool chicken, downy chicken, pine-hair chicken, black-footed chicken, bush-crowned chicken, trouser-wearing chicken, bamboo-silk chicken. Black-bone chicken is a Phasianidae animal, named because its skin, meat, and bone beak are all black. However, artificially raised black-bone chickens include hairy white-bone black-bone chickens, spotted hairy black-bone chickens, and white-bone black-bone chickens. Black-bone chickens are rich in protein, with more protein content than duck and goose meat; black-bone chickens are also rich in melanin, which can increase the red blood cells and hemoglobin in the human body after being used as medicine. Therefore, black-bone chickens have been considered a top-grade tonic since ancient times.

The effect of black chicken porridge

Modern medical research shows that black-bone chicken is rich in melanin, protein, 18 kinds of amino acids and 18 trace elements such as B vitamins. Among them, the contents of niacin, vitamin E, phosphorus, iron, potassium and sodium are higher than those of ordinary chicken, but the cholesterol and fat contents are very low. The serum total protein and globulin contents of black-bone chicken are significantly higher than those of ordinary chicken. The amino acid content in black-bone chicken is higher than that of ordinary chicken, and the iron content is also much higher than that of ordinary chicken. It is a tonic with extremely high nutritional value.

Target Group

It is suitable for the general population, the elderly, children, women, especially postpartum women who have weak constitution, blood deficiency, liver and kidney deficiency, and weak spleen and stomach.

Dosage

Black-bone chicken with broken bones has the best nourishing effect when boiled in soup. You can break the bones and stew them with meat and offal. It is best not to use a pressure cooker, but a durable casserole. It is best to use a slow fire when stewing. It is not suitable to use a pressure cooker, as it will taste more unique and delicious.

The effect of black chicken porridge

Black-bone chicken is mild in nature and sweet in taste; it has the effects of nourishing yin and clearing heat, tonifying the liver and kidneys, strengthening the spleen and stopping diarrhea.

Eating black chicken can improve physiological functions, delay aging, strengthen muscles and bones, and has obvious effects on preventing and treating osteoporosis, rickets, and iron deficiency anemia in women.

1. Black-bone chicken is used for diet therapy, and is often used in combination with white fungus, black fungus, Poria cocos, yam, red dates, cordyceps sinensis, lotus seeds, Gastrodia elata, Euryale ferox, glutinous rice or wolfberry.

2. Soak 20 grams of Gastrodia elata in warm water for a day, then boil it with a black-bone chicken over high heat, then simmer over low heat to treat neurasthenia.

3. Black-bone chicken stewed with Gastrodia elata can cure neurasthenia;

4. Stewing with aged vinegar can improve diabetes.

Tips

Wuji Baifeng Pills, made from black-bone chickens, are a good medicine for nourishing the liver and kidneys, nourishing the blood and essence, and strengthening the spleen and strengthening the Chong.