I'm sure everyone has eaten the fruit of mountain honey. We know that it is a delicious fruit with a crispy texture and sweet taste. However, most people wash it and eat it directly before eating it. We don't know much about the correct way to eat it, and don't know how to cook mountain honey in the best way. Today I will introduce to you some classic ways to eat mountain honey, so that you can taste the different flavors of mountain honey. How to make delicious honey bee1. Cantaloupe melon tastes best when fried. When frying cantaloupe melon, you need to prepare a fresh cantaloupe melon and 8 cocktail shrimps, a piece of chicken breast and an appropriate amount of red pepper. In addition, you need to prepare some appropriate amounts of green onion, ginger, soy sauce, salt, starch and pepper. Slice the prepared chicken breast, add soy sauce, pepper and salt, mix well, and marinate the cocktail shrimps. Blanch them in advance, peel them and set aside. 2. Cut the prepared fresh honeydew melon in the middle, dig out the seeds, and cut it into small pieces. Put an appropriate amount of vegetable oil in a wok, heat it, add the scallion, ginger and chili into the wok and stir-fry until fragrant, then add the marinated chicken breast and stir-fry. After the chicken breast changes color, add the peeled cocktail shrimp, stir-fry with the honeydew melon, add a small amount of table salt, stir well and serve directly. The correct way to eat honey1. The correct way to eat it is fried rice with sweet fruit. When making it, you need to prepare a fresh shrimp stuffed with sweet fruit, and also prepare some corn kernels and carrots and an appropriate amount of table salt. Remove the shrimp stuffing from the prepared shrimp, wash it, and cut it into small cubes. Wash the carrots and remove the melon pulp after removing the sweet fruit and also cut it into small cubes. 2. Put an appropriate amount of vegetable oil in the pot, heat it, then add the corn kernels, carrot cubes and shrimps into the pot and stir-fry. After they are cooked, add a bowl of rice, then stir-fry quickly and evenly. Finally, add the chopped honeydew melon and add a small amount of salt to season. After stir-frying again, remove from the pot and serve on a plate. The above introduces the correct way to eat honeydew melon, so that everyone knows how to make honeydew melon the most delicious. In the future, you can eat honeydew melon in different ways. This will allow people to taste the different flavors of honeydew melon and allow the human body to absorb as much of its rich nutrients as possible. |
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