How to eat honeydew melon? How to eat honeydew melon?

Honeydew melon is a new fruit variety that has been particularly popular in the fruit market in recent years. It is a little different from ordinary melons. This melon is a slender cylindrical fruit with a green appearance and a strong fruity aroma when ripe. It is sweet and has a crisp and tender texture. The ripe honeydew melon can be eaten directly or made into a variety of different specialties. Today I will introduce to you how to use honeydew melon, so that you can further understand how to eat honeydew melon.

How to eat honeydew melon

1. Honeydew melon can be eaten raw directly, no matter it is a fresh and ripe honeydew melon picked from its plant or a honeydew melon purchased in the market, you should rinse it with clean water after returning home, wipe off the moisture on the surface, and then you can eat the flesh directly. When eating, you can eat the pulp inside together, because the pulp is the sweetest part of the whole honeydew melon.

2. Honeydew melon can also be eaten with other fruits. When eating, you can wash it and cut it into pieces. Then take an appropriate amount of watermelon, remove the rind and seeds and cut it into pieces. Also take an appropriate amount of banana pieces, kiwi pieces and orange pieces. Put all the fruit pulp together, add an appropriate amount of mayonnaise to season, and then you can eat it directly after mixing well.

How to eat honeydew melon

1. In addition to the methods of eating introduced above, honeydew melon can also be fried, and the fried honeydew melon tastes especially good. When making it, you can prepare a fresh honeydew melon, wash it, cut it into pieces, prepare 8 cocktail shrimps and a piece of chicken breast, and also prepare a small amount of red pepper, onion, ginger, garlic, as well as light soy sauce, salt, starch, cooking oil and other seasonings.

2. Cut the prepared chicken breast into pieces in advance, marinate it with light soy sauce and oyster sauce, put an appropriate amount of peanut oil in a wok, heat it, add red pepper, onion, ginger and garlic and stir-fry until fragrant, then add the marinated chicken breast into the wok and stir-fry, after the meat changes color, add the prepared cocktail shrimp and honeydew melon and stir-fry together, add salt to taste after two minutes, stir-fry for another minute and serve directly.

The above introduces the eating methods of honeydew melon, which can let everyone know in detail how to eat this fruit, and also let everyone know its different ways of eating. Next time you eat honeydew melon, try the different ways of eating it introduced above.