Difference Between Acorn and Hazelnut

Difference Between Acorn and Hazelnut

Acorns and hazelnuts are both common nut ingredients in our lives, and they look somewhat similar. Many people only know that these two nut vegetables are delicious, but don’t know the difference between them. Today I will give a detailed introduction to acorns and hazelnuts so that everyone can understand the difference between the two.

Difference Between Acorn and Hazelnut

1. Different plant species

Acorns and hazelnuts belong to different plant species. Acorns are the fruits of the oak tree, while hazelnuts are the ripe fruits of the hazelnut tree. The hazelnut tree is a woody oil plant belonging to the genus Corylus in the family Hazel, while the oak tree is a tall tree and a species of oak plant.

2. Different origins

Acorns and hazelnuts also have obvious differences in their origins. Acorns are a unique food ingredient produced in the southern tropical regions, and the domestic production is relatively small. Some are imported from tropical countries across Southeast Asia. Hazelnuts are a wild food ingredient mainly produced in most mountainous areas of Northeast China and North China, and are the most important mountain products in many mountainous areas.

3. Different appearance

There are also obvious differences in appearance between acorns and hazelnuts. The shell of acorns is relatively hard when mature, and is mostly brown-red. The seeds inside are rich in starch like peanut kernels. Hazelnuts are a food ingredient that looks very similar to chestnuts. Their shells are mostly yellowish-brown, and the kernels inside contain a large amount of oil with a natural fragrance and a slightly sweet taste. They are mostly harvested in autumn when they mature.

4. Difference in efficacy

There are also certain differences in the effects of acorns and hazelnuts. Acorns are a healthy food that can supplement the human body with rich nutrition and prevent high blood pressure, but its medicinal effect is relatively poor. Hazelnuts are an important existence that can be both edible and medicinal. They not only nourish the body, but also allow the human body to absorb a large amount of unsaturated fatty acids, which can be used for the prevention and treatment of human cardiovascular diseases.

After reading the detailed introduction of acorns and hazelnuts above, you can know the difference between acorns and hazelnuts, and understand the main differences between the two. In the future, when you eat nuts such as acorns and hazelnuts, you can distinguish them according to their differences, or you can choose your favorite one to eat according to their differences.

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