How to eat jackfruit? The correct way to eat jackfruit

Jackfruit is a huge tropical fruit. Its skin is green with many protrusions and its flesh is yellow. The weight of a single fruit of this fruit is often as high as dozens of kilograms. Jackfruit tastes sweet and has tender flesh. It can replenish qi and quench thirst. When eating it, you need to remove the skin first and then remove the white substance inside. The following is an introduction to the correct way to eat it. People who don't know how to eat jackfruit can pay attention to it.

How to eat jackfruit

After buying a ripe jackfruit, you can first use a knife to remove the green skin on the outside. Then you can see the yellow flesh inside, and the yellow flesh is half and half. You can eat the yellow flesh directly after taking it out, but there will be a brown seed inside. Don't throw away the seed. You can collect it, wash it, and then fry or boil it. It tastes more tempting.

The correct way to eat jackfruit

1. Before eating jackfruit, you should prepare a larger fruit knife and some newspapers, spread the newspapers on the ground, put the huge jackfruit on the newspapers, and then use the fruit knife to cut the jackfruit in the middle. After cutting, you will find that there is not only yellow flesh inside, but also some white mucus in the middle of the yellow flesh. You should remove these white mucus by hand.

2. The white substance in the middle of the jackfruit can easily cause skin allergies. It is best to wear gloves when removing it. After it is completely cleaned, you can directly take out the yellow flesh and eat it directly. When eating, save the core separately. After accumulating a lot, wash it clean and you can fry or roast it.

3. After taking out the jackfruit, remove the core from the flesh and put it in the refrigerator for a few hours before eating it. The flesh is like ice cream, and it will feel cool and refreshing when you eat it. It is especially delicious. Put the jackfruit flesh in a food processor, blend it, add appropriate amount of rock sugar, marinate it for a few hours, and then slowly simmer it in a pot to make delicious jackfruit jam. This is also the most common and correct way to eat jackfruit.