The role and efficacy of green walnut skin

The role and efficacy of green walnut skin

Green walnut skin refers to the green outer skin of the walnut. When people pick walnuts after they are ripe, they will remove the green outer skin of the walnuts, and then process and dry them to get the walnut nuts sold on the market. The removed walnut skin also has a high utilization value. It can be used as medicine, which can relieve pain and itching and also promote blood circulation.

The role and efficacy of green walnut skin

1. Reduce swelling and relieve pain

After the green walnut skin is used as medicine, it plays an important role in reducing swelling and relieving pain. When people have redness, swelling and pain on the skin and swelling and pain in the joints, they can directly take an appropriate amount of green walnut skin. If people have sore throat and mouth sores, they can also boil the green walnut skin in water and drink it, which can quickly relieve the swelling and pain symptoms in the human body.

2. Soften blood vessels

Green walnut is a Chinese herbal medicine that can dredge meridians and soften blood vessels. It has a significant protective effect on human cardiovascular system. It can increase the toughness and elasticity of blood vessel walls, purify blood, and reduce blood viscosity. It has a significant preventive effect on arteriosclerosis, hypertension, and hyperlipidemia, which are common in the middle-aged and elderly population. Green walnut skin can not only protect blood vessels, but also relieve pain and itching. When people have psoriasis, tinea capitis, or allergic dermatitis, they can also crush the green walnut skin into a mud and apply it directly to the affected area to achieve a good itching relief effect.

3. Prevent cancer

The content of medicinal ingredients in the green walnut skin is very high. After being absorbed by the human body, many substances can prevent the cells in the body from becoming cancerous. They can also reduce the activity of nitrite in the human body and prevent the formation of other carcinogens. In daily life, if you can often boil water with green walnut skin and drink it, you can prevent cancer.

4. Sterilization and anti-inflammatory

Killing bacteria and reducing inflammation are also the main effects of green walnut skin. It contains polyphenol compounds and alkaloids, which have obvious elimination effects on many pathogenic bacteria in the human body, and can prevent Escherichia coli and Shigella dysenteriae from breeding and multiplying in the human intestines. Drinking water boiled with it can prevent gastroenteritis. When people have enteritis, intestinal infection and bacterial dysentery, they can take green walnuts in time. The boiled water can also play an important role in reducing inflammation, killing bacteria, relieving pain and stopping diarrhea.

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