Precautions for eating snake skin fruit How to choose and clean snake skin fruit

Snake skin fruit is a common fruit in tropical areas, but it is relatively rare in our country and can only be purchased in large supermarkets. Many people don’t know much about snake skin fruit. They only know that it has a high nutritional value, but they don’t know what to pay attention to when eating snake skin fruit. Today I will write down the precautions for eating snake skin fruit. It is best for everyone to understand it before eating snake skin fruit.

Precautions for eating snake skin fruit How to choose and clean snake skin fruit

1. Selection of snake fruit

When buying snake skin fruit, be sure to choose fresh snake skin fruit. Do not buy those stale snake skin fruits that are about to go bad. Fresh snake skin fruit has a shiny surface and no scars. After removing the skin, the flesh is white and tender just like peeled garlic.

2. Cleaning of snake fruit

When you eat snake skin fruit, you must remember to wash it thoroughly, because the plant of snake skin fruit is relatively short and it is easily attacked by microorganisms and pesticides during its growth process. If it is not washed thoroughly before eating, these harmful substances will enter the human body and cause harm to it.

3. Do not remove the stem when washing snake fruit

When washing snake fruit, you must not remove its stem, because some pesticide components and harmful microorganisms will remain on the skin of the snake fruit. After removing the stem, these harmful substances will enter the flesh of the snake fruit through the small holes left after the stem is removed, causing its flesh to be contaminated for the second time. This is not safe to eat, and may cause adverse reactions such as abdominal pain and diarrhea.