How to make your own wine Tips for making your own wine

Every autumn when grapes are on the market in large quantities, people want to make some wine by themselves, but many people are not successful in making it and always encounter various problems. For this reason, today I will write down the methods of making homemade wine and the things you should pay attention to when making homemade wine. If you want to make your own wine, come and learn it.

How to make your own wine Tips for making your own wine

Ingredients for Homemade Wine

When making homemade wine, the materials needed are grapes, white sugar and a winemaking container. The ratio of grapes to white sugar can be prepared at 5:1.

Steps to Making Your Own Wine

1. Wash the grapes and remove the moisture. Place them in a ventilated place to dry for a few hours. Then wash the winemaking container, making sure it is free of oil and water. Squeeze the processed grapes and put them into the container. Pay attention to putting a layer of grapes and a layer of sugar.

2. Use plastic wrap to seal the mouth of the container and secure it with a rope. Move the container to a cool place for fermentation. The wine in the container will be fermented in about a month. You can take it out and filter it when drinking.

Notes on Homemade Wine

When making homemade wine, you should pay attention to the fact that grapes will produce a certain amount of gas during the fermentation process. When placing grapes, do not overfill the container, otherwise the container will burst. In addition, freshly fermented wine is not suitable for drinking because it contains a variety of bacteria. It is best to store it for three to five months to allow the wine to fully settle before drinking.