The surface of nectarine is very shiny and bright, and it is more nutritious and beautiful than ordinary peaches. Nectarines have a more crisp taste, and people who like them think that nectarines are more special and delicious. Nectarines can help us supplement rich vitamin A and fight oxidation and cancer. Let's take a look at the nutritional value of nectarines. What are the nutritional values of nectarines1. The efficacy and role of nectarine in supplementing vitamin A The vitamin A content in nectarines is the same as that in carrots and other foods. Nectarines also contain zeaxanthin, which can be converted into vitamin A. Vitamin A plays an important role in the human body. Usually, vitamin A only exists in most liver and cod liver oil, so it can be seen that this substance in nectarines is precious. Vitamin A can protect our skin health, fight bacteria and viruses, and strengthen the body's resistance to external invasion. 2. The efficacy and role of nectarine in preventing and treating cancer The carotene in nectarines can strengthen the connection between cells, and the ability of cells to control space communication will become stronger, so the ability to resist external invasion will also be stronger. This strengthening effect of carotene can enhance the ability of cells to resist cancer, and can better prevent and fight cancer. 3. The efficacy and function of nectarine in improving eyesight Nectarines can supplement carotene, which, after being converted into vitamin A, can better maintain eye health, relieve cataracts and night blindness, and protect the eyes from fatigue. |
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