What are the benefits of eating bayberry? What are the benefits of eating bayberry?

Bayberry is a kind of fruit produced in summer. Now let us learn about the benefits and functions of eating bayberry.

What are the benefits of eating bayberry? What are the benefits of eating bayberry?

1. In traditional Chinese medicine, bayberry is believed to have a good effect in promoting the production of body fluids and quenching thirst. Bayberry is good for strengthening the spleen, and can help you stimulate your appetite and eat more. There will be no harm in eating more bayberry.

2. Bayberry is considered a kind of food with neutral and non-toxic properties in traditional Chinese medicine. It can also be used as medicine. The kernel of bayberry can be used to treat athlete's foot. Bayberry can also be used to make wine. When bayberry is on the market, it is already midsummer. After eating bayberry, you will feel refreshed and have a good effect of relieving heat and relieving greasiness.

3. If you have diarrhea, you can boil bayberry into a thick soup and drink it. It is very effective in stopping diarrhea. Bayberry also has a good effect on digestion and dehumidification. It can relieve summer heat and promote salivation and stop drinking. It can also relieve coughs and aid digestion. It has a good diuretic effect. Before vaccines were available, bayberry was used to prevent and treat cholera.

4. Bayberry is rich in nutrients, such as organic acids and vitamin C, which can help lower blood lipids and prevent cancer. It is also a very good fruit for weight loss.