How to ripen egg fruit

How to ripen egg fruit

Passion fruit, also known as passion fruit. Passion fruit is one of the fruits we often eat and love in daily life. In Hainan and other regions of our country, passion fruit is often made into a snack and is one of the children’s favorite snacks. And because the nutritional value of passion fruit is rich, it can supplement a variety of nutrients for our normal life needs and lay a good foundation for our health, so we need to know more about passion fruit. So if you buy unripe passion fruit for the convenience of storage, how do you ripen it when you want to eat it?

How to ripen egg fruit

1. Place it at a temperature of about 18℃, because 18℃ is the most suitable growth temperature for the egg fruit, so if you place the egg fruit at a temperature of 18℃, you can achieve the effect of ripening the egg fruit.

2. Choose a relatively small enclosed space and place the custard apple and ripe fruits (apples, bananas, etc.) together. The trace amount of ethylene released by the ripe fruits can ripen the custard apple. The shelf life of the custard apple is generally only a few days, so if you want to ripen the custard apple, try to eat it as soon as possible to avoid waste or eating rotten custard apples, which may cause harm to our health.

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