Grapefruit peel is the skin of grapefruit, which is known to many of us, and we have seen and eaten it. It has edible value. Most families will keep the grapefruit peel after eating grapefruit to pickle it and make it into pickles. It can be eaten with porridge, which is refreshing and appetizing. In addition, grapefruit peel can also be used for cooking, which is refreshing and not greasy, and has a unique style. In addition to being used as a cooking ingredient, grapefruit peel can also be used as a traditional Chinese medicine, which has many functions. Let's take a look at how to eat grapefruit peel and what functions it has. How to eat grapefruit peel? The role of grapefruit peel1. Grapefruit peel has a unique fragrance. Placing it in the bedroom, living room and other places can help remove odors and prevent mosquitoes. It can also be placed in the refrigerator to absorb odors. 2. After eating the grapefruit, leave the skin and dry it, then cut it into pieces, put a few pieces into the pot, add water and cook them together. After boiling several times, pour the cooked soup into a bowl and give it to the child to drink. Drinking it for a few days can effectively treat pneumonia in children. 3. Remove the yellow skin of the grapefruit peel, chop the remaining pulp, put it in a bowl, add appropriate amount of water and rock sugar, steam it with water until it is cooked, take 50-100 grams each time, once in the morning and evening. It can effectively treat the elderly's alcohol cough. 4. Add ginger to fresh oil peel and mash it. Apply it to the affected area twice a day. It can relieve itching and swelling and effectively treat rubella. 5. Wash the grapefruit peel and cut it into thin strips, boil it in boiling water, take it out and soak it in cold water for one or two days, changing the water several times in between, then drain it and set aside. Boil some sugar, and after it melts, pour in the grapefruit peel and boil for a while, and the grapefruit candy is ready. |
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