What are the effects of plum wine

You must be familiar with plums, right? But what about plum wine? I believe you know very little about it.

Plum wine

Take a sip of plum wine, it is sour and sweet, full of plum aroma. Whether it is color, aroma or taste, plum wine has it all!

1. Plum (Prunus, spp.) Plum is the fruit of the Rosaceae plant Prunus, commonly known as "dinosaur eggs".

2. It is produced in most areas of my country. The ripe fruits are harvested from July to August, washed, pitted and used fresh or dried. It is one of the traditional fruits that people like to eat because it is plump, round, exquisite, beautiful and sweet. It can be eaten fresh, can be made into canned fruit or preserved fruit, and is one of the main fruits in summer.

3. Plum wine - the whiskey of Serbia. Serbians love to plant plum trees and call them "blue gold". The status of plum wine is the same as that of Moutai in China.

The role of plum wine

1. Improve digestion

Plums can promote the secretion of gastric acid and gastric digestive enzymes, and increase gastrointestinal motility. Therefore, eating plums can promote digestion and increase appetite. It is a good food therapy for those who lack gastric acid, feel bloated after eating, and have constipation.

2. Clear the liver and promote diuresis

Fresh plum meat contains a variety of amino acids, such as glutamine, serine, amino acids, proline, etc. Eating it raw is very beneficial for the treatment of ascites caused by liver cirrhosis.

3. Blood pressure reduction, catharsis, and cough relief

Plum kernels contain amygdalin and a large amount of fatty oil. Pharmacological evidence shows that it has a significant diuretic and antihypertensive effect, can accelerate intestinal peristalsis, promote the discharge of dry stool, and also has the effect of relieving cough and expectoration.

4. Beauty and skin care: "Compendium of Materia Medica" records that plum blossoms added to facial creams have a very good beauty effect. They can "remove powder residue and dark spots" and "make the face radiant". They are effective for treating tinea versicolor and dark spots on the face.

5. The sourness of plums is the effect of citric acid and malic acid, and the sweetness is the effect of fructose and glucose. Plums contain tannins and vitamins. Therefore, they are very effective in relieving fatigue, promoting appetite, and inducing sleep.