The efficacy and preparation of ginger jujube tea

Do you know the effects and methods of ginger and jujube tea? If you don't know, please read the information prepared by the editor below.

How to make ginger jujube tea

The recipe of ginger jujube tea: 25-30 grams of red dates, 10 grams of ginger, 1.5 grams of black tea, and appropriate amount of honey. This article is originally created by Hecha.com. Please indicate the source when reprinting.

How to make ginger and jujube tea: First wash the red dates, add water and boil them until they are cooked and dry. Slice the ginger and fry until dry, then add honey and fry until slightly yellow. The effects of ginger and jujube tea: invigorate the spleen and blood, harmonize the stomach, and aid digestion.

Application of ginger jujube tea

Suitable for loss of appetite, anemia, nausea and vomiting, and dull complexion. How to use ginger and red dates tea: 1 dose per day, brewed 3 times, eat jujubes while warm. It is best not to keep overnight

Benefits of ginger jujube tea

It can dispel cold, keep warm, moisten the intestines and replenish blood, beautify the skin; relieve fatigue and relieve stress.

Jujubes contain protein, fat, sugar, organic acid, calcium, multiple amino acids and multiple vitamins. In particular, their high vitamin content is known as natural vitamins. Eating three dates a day can keep you young even at the age of 100. The beautiful shape and delicious taste of red dates symbolize happiness and auspiciousness in people's minds. Red dates are indispensable in various festive occasions.