Mangosteen is a very common fruit in tropical regions. It can now be bought in fruit markets across the country. Its flesh is very sweet and juicy, and is a favorite of many people. However, not many people know about mangosteen peel. Most people will throw it away directly after eating mangosteen. In fact, this is wrong. Mangosteen peel is a substance with excellent health benefits. Today, the editor will tell you how to eat mangosteen peel and what effects it has. I hope that you can make better use of mangosteen peel when eating mangosteen in the future. How to eat mangosteen peelMangosteen peel tastes bitter and should not be eaten directly. The best way to eat it is to boil it with water and then drink the soup. If you feel that the taste is not good, you can add a small amount of honey to season it. In addition, you can also dry the mangosteen peel and cut it into thin strips, then brew it with boiling water before eating. The nutrients in mangosteen peel will not be lost at high temperatures. When you want to eat it, you can use your creativity to create new ways to eat it. What are the benefits of mangosteen peel1. Although the taste of mangosteen peel is not tempting, its efficacy is particularly outstanding. After people eat it, it can not only remove toxins from the body, but also play a role in clearing heat and dehumidification. In addition, it also has a good effect on common diarrhea in life. You can drink mangosteen peel water three times a day, and the symptoms of diarrhea will be significantly reduced or disappear. 2. Mangosteen peel has a good healing effect on human wounds. This is because the peel contains a large amount of tannic acid, which can accelerate the regeneration of skin cells and has a significant effect on wound healing. In addition, mangosteen peel can also remove body odor, treat acne and prevent the occurrence of various skin diseases. Therefore, in addition to being edible, mangosteen peel is also an important raw material for a variety of cosmetics. |
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