How to Eat Dried Figs

Fig is a fruit that everyone has heard of. This fruit can be eaten directly when it is fresh, but due to its short shelf life, people often process it into dried fruit, which is what people call dried figs. How to eat this dried fig? Can it be eaten directly like fresh figs?

How to Eat Dried Figs

1. Dried figs can be eaten directly, just like candied fruits. Dried figs taste sweet and are very tough. They taste good when eaten, but it is not advisable to eat too much at one time.

2. Dried figs can be cooked into porridge. You can use 30 grams of dried figs, add 100 grams of polished rice, and then add 30 grams of rice, put them in a pot and slowly cook them into porridge, and then eat them directly. The porridge cooked in this way will have a light aroma of figs, and it also has the health benefits of appetizing and digesting food.

3. Dried figs are also a good choice for soup. When stewing soup, you can take 100 grams of cooked meat, cut it into thin strips, and then put it in a pot with 50 grams of dried figs, add water, and then slowly stew it over low heat. The soup will be ready in about 40 minutes. Add salt and sesame oil for seasoning before serving. This soup has a good conditioning effect on human gastritis and enteritis, and is a dish with particularly excellent health effects.

4. Dried figs can also be made into salad with watermelon rind. When making it, you need to cut the dried figs into strips, remove the watermelon rind, cut it into strips, and squeeze out the water. Then add your favorite seasoning.