Ingredients for chive ginger juice How to make chive ginger juice

Leek and ginger juice is a health drink that many people like to drink. It can regulate the stomach, moisten the intestines and relieve constipation, and eliminate various inflammations in the human body. It is very beneficial to improve the health level of the human body. But how to make leek and ginger juice? What materials are needed? Below I will give a detailed introduction to leek and ginger juice, so that everyone can understand the materials used and the detailed steps of its preparation.

Ingredients for chive ginger juice How to make chive ginger juice

Ingredients for leek ginger juice

When making leek ginger juice at home, you need to prepare 45 grams of leeks, 100 grams of fresh ginger, 30 grams of white sugar, and an appropriate amount of juice.

How to make leek ginger juice

1. Pick the prepared leeks, remove the mud and old leaves at the roots, then wash them with clean water, remove the moisture and set aside.

2. Process the fresh ginger, wash them with clean water, remove the moisture after washing, cut them into small pieces, and then cut the washed leeks into small sections.

3. Put the leek and ginger together, add the prepared white sugar, a small amount of water, and then add the juice, put them into a food processor to squeeze them, and after squeezing, take them out and filter them. What you get is the homemade leek and ginger juice, so you can drink it directly after putting them into a cup.

4. If you don’t have ready-made fruit juice at home, you can omit it and just use water. However, the leek and ginger juice made in this way will be spicier, and some people cannot accept it.