How to make mushroom soup? How to make mushroom soup delicious

Mushroom soup is a soup made with a variety of mushrooms. It is easy to make. The key is that it does not require too many skills. It is easy to operate, easy to learn, and especially suitable for women who don't cook much on weekdays. Let's take a look at the methods of mushroom soup.

How to make mushroom soup

1. How to make cauliflower mushroom soup

The first step is to prepare a bowl of chicken soup in advance . The chicken soup will increase the flavor and concentration of the mushroom soup .

Step 2: Wash the broccoli and shimeji mushrooms and cut them into the size you want.

Step 3: Heat water in a pot, then turn the heat to medium and bring the water to a boil before adding broccoli and shimeji mushrooms.

Step 4: Finally, after the soup reaches viscosity, add some oyster sauce for seasoning, then turn off the heat and serve.

2. How to make homemade mushroom soup

Step 1: Choose enoki mushrooms, shimeji mushrooms and king oyster mushrooms, and add salt and pepper.

Step 2: Put various mushrooms into water, add a spoonful of salt and soak for about ten minutes.

Step 3: Wash the mushrooms with salt water to remove the earthy smell and dust.

Step 4: After cleaning the mushrooms, put them into a casserole, add water, bring to a boil and simmer for about half an hour.

Step 5: Season with salt and pepper.

3. How to make pork knuckle stewed with mushroom soup

Step 1: Wash the pig's trotters and blanch them in water, then wash and slice the mushrooms.

Step 2: Add the assistant to the pot, add water and bring to a boil. Remove the blood and foam and simmer for at least an hour and a half.

Step 3: Add the rice wine and mushrooms and continue to stew until cooked.