What is the local dish of Fried Egg with Sweet Potatoes? How to make Fried Egg with Sweet Potatoes?

Many people have eaten Pan-fried Egg with Spicy Sauce and like its taste very much, but do you know where Pan-fried Egg with Spicy Sauce is a famous dish? Do you know how to make it? If you don't know, you can follow me to find out.

What is the local dish of Fried Egg with Sweet Potatoes? How to make Fried Egg with Sweet Potatoes?

1. What is the local dish of Fried Egg with Sweet Sauce?

Fried Egg with Chili Sauce is the name of Guangdong region and is a kind of Cantonese cuisine. It is a dish made with eggs, barbecued pork, bamboo shoots, mushrooms and other ingredients. After it is cooked, it is mostly in block shape, golden on both sides, very tender and smooth on the outside, with rich egg aroma, and tastes particularly tempting.

2. Ingredients for Fried Egg

The ingredients for making fried egg foo yum are not complicated. You need to prepare four eggs, three grams of salt, 25 grams of barbecued pork, an appropriate amount of MSG, 120 grams of bamboo shoots, a little pepper, a little mushrooms, and appropriate amounts of sesame oil, chopped green onions, and peanut oil.

3. Steps to make fried egg custard

Cut the prepared barbecued pork, mushrooms and fresh bamboo shoots into strips, blanch the bamboo shoots in boiling water, remove them and drain the water, then add the shredded vegetables and egg liquid, add salt and sesame oil and mix well. Heat peanut oil in a frying pan, pour the egg liquid in, fry until both sides are golden brown, then take out and serve. When frying, everyone must pay attention to use medium or low heat, and add peanut oil while frying, so that the fried egg will be crispy on the outside and tender on the inside.