Mung bean is still what people usually call mung bean skin, which is the outermost green skin of mung bean! When people usually cook mung bean soup, mung beans will still float in the water automatically. These mung beans have been collected and can be used as medicine after drying. It is an excellent Chinese medicinal material that can clear away heat and detoxify, and prevent heatstroke. However, there are some taboos when using mung bean skin. It is best to understand it in detail before using it. The efficacy of mung bean skin1. Prevent heat stroke The effect of mung bean skin in clearing away heat and detoxifying is even better than that of mung bean. It tastes sweet and is cold in nature, and can clear away heat and detoxify. In summer, people can directly add mung bean skin to water and boil it before taking it. It can effectively treat heatstroke and prevent the occurrence of heatstroke symptoms in humans. Its effect is even better than mung bean soup. 2. Detoxification Detoxification is one of the important functions of mung beans. In life, if people accidentally eat poisonous food ingredients, they will experience nausea, vomiting, irritability, mania and other adverse symptoms. At this time, you can use an appropriate amount of mung bean skins and water to boil it, and then give it directly to the poisoned person. It can quickly decompose and metabolize the toxins in the body, and can make people poisoned and the adverse symptoms will quickly improve. 3. Reduce swelling and relieve pain After being used as medicine, mung bean skin can not only clear away heat and detoxify, but also reduce swelling and relieve pain. It has obvious therapeutic effects on many common diseases that are common in humans, such as malignant ulcers, sore throat, and snake bites. During treatment, mung bean can be used together with Chinese medicinal materials such as honeysuckle and forsythia that can clear away heat and detoxify, which will make its effect of reducing swelling and relieving pain even more outstanding. 4. Reduce temperature and fever Mung bean skins can also reduce temperature and fever. When children have high fever, convulsions, and other adverse symptoms in life, you can take 50 grams of mung beans, add water and boil it, and then give it to the child. The symptoms of high fever will quickly subside, and the symptoms of convulsions will also be alleviated. Taboos of using mung bean clothesUsually people are always worried about some taboos when taking mung bean skin. In fact, mung bean skin is non-toxic and there are not many taboos when taking it, but it cannot be taken with licorice. Moreover, it is cold in nature, so those with cold constitution and weak spleen and stomach should not take mung bean skin. |
<<: The edible value and efficacy of water chestnut
>>: The role and efficacy of dried radish
Corn, lotus root and pork ribs soup is a health-pr...
Kalanchoe is a beautiful green succulent plant. T...
Yellow lemon is a fruit that is produced in the h...
Have you ever seen water spinach? Do you know wha...
The nutritional value of sword beans is very high...
Elderflower is a wild shrub. The small flowers of...
Red grapes are a kind of fruit that many people l...
White Jade Cherry is an important member of the c...
Sea buckthorn oil is a natural plant oil. It is a...
Begonia is a fruit similar to apple, but it is mu...
Although ginger is usually used to remove fishy s...
Gout is a stubborn disease with a very high incid...
Anthurium is a plant of the Araceae family. It is...
As we all know, nature is the main source of our ...
Twice-cooked pork is a traditional dish of Sichua...