The effects and functions of eating green onions. Can green onions enhance sexual performance?

The effects and functions of eating green onions. Can green onions enhance sexual performance?

Everyone must be very familiar with green onions. They are a condiment that people eat every day. However, in addition to being a condiment, green onions also have many medicinal effects. The most important point is that they can strengthen male sexual function. In order to let everyone know more about green onions, I will tell you the specific effects of green onions, and at the same time let everyone know whether green onions can strengthen male sexual function.

The effect of green onions: Can green onions enhance sexual performance?

1. Scallions can strengthen yang

Scallion is a food ingredient that can enhance sexual function. It contains a variety of vitamins, can effectively regulate the body's hormone secretion, and can also stimulate people's sexual desire. Regular consumption can play an important role in enhancing sexual function and replenishing yin. It is especially suitable for men with weak sexual function.

2. Green onions can prevent cancer

Anti-cancer is also one of the important functions of green onions. It contains some natural pectin, which can clean up various pathogens in the human intestine and reduce the incidence of colon cancer. In addition, the capsaicin in green onions can also inhibit the formation of cancer cells. It also contains some trace elements such as selenium, which can reduce the content of nitrite in the human body and can also prevent cancer.

3. Scallions can detoxify and season

Scallions are a detoxifying and seasoning ingredient. They are spicy and mild in nature. Their most important functions are to promote yang and detoxify. Regular consumption can prevent the occurrence of adverse symptoms such as human influenza, abdominal pain, headaches, and urinary problems. Scallions also contain some volatile oils and a variety of vitamins and minerals. Adding scallions to dishes can enhance the flavor.

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