How to eat shrimp skin? Common ways to eat shrimp skin

Shrimp skin is the most common seafood in life. It is well known that it can supplement calcium, but do you know how to eat shrimp skin to supplement calcium? If you don't know, you can read my detailed introduction to the common ways to eat shrimp skin. After reading it, you will understand how to eat shrimp skin.

How to eat shrimp skin? Common ways to eat shrimp skin

1. Shrimp and seaweed soup

Shrimp and seaweed soup is the most common way to eat shrimp, and it is also the way to eat it that can best supplement calcium. When making it, you can prepare an appropriate amount of seaweed and shrimp, put water in the pot, bring it to a boil, then put the seaweed and shrimp in, bring it to a boil, then add an appropriate amount of salt and sesame oil, and finally add chopped green onion and coriander and you can take it out and eat it.

2. Scallions and dried shrimps

Shallots mixed with shrimps is also a common way to eat shrimps. When making it, you can prepare a few fresh shallots and an appropriate amount of shrimps. First wash the prepared shrimps with clean water, then blanch them with boiling water, then take them out and drain the moisture, chop the shallots into small pieces, put them together with the shrimps, add soy sauce and sesame oil, mix well, and you can eat it.

3. Shrimp scrambled eggs

Scrambled eggs with dried shrimps is also very good, and it is also excellent in calcium supplementation. When making it, you can wash the dried shrimps, put them in a bowl, then crack the eggs into the bowl, mix well to make egg liquid, then chop the shallots, heat oil in a frying pan, add the shallots and stir-fry until fragrant, pour in the egg liquid and fry until it becomes cubes, then take out and serve.