How to cook delicious cabbage Home-cooked cabbage

Everyone must know cabbage and have eaten it. It is a kind of cruciferous plant and a nutritious special dish. It can detoxify, beautify, and lose weight. It is suitable for most people. However, some friends don’t know much about how to cook cabbage and don’t know how to make it the most delicious. In fact, there are many special ways to cook cabbage. I will write them down and share them with you, so that everyone can learn how to make cabbage the most delicious.

How to cook delicious cabbage

1. Hand-shredded cabbage is the best

Hand-torn cabbage, also known as sweet and sour cabbage, is a very famous specialty dish. When making it, you need to break the cabbage apart piece by piece with your hands, and then tear it into small pieces with your hands. Put oil in the pan and add chopped green onion to stir-fry until fragrant, then add the cabbage slices, stir-fry for a few times, then add vinegar, sugar and a small amount of table salt for seasoning, and stir-fry evenly before serving.

2. Cold cabbage is delicious

Cold-mixed cabbage is also a delicious way to cook it. You can remove the old leaves of the cabbage, then take out the tenderer leaves inside, wash them, cut them into thin strips, blanch them in boiling water, take them out and rinse them with cold water, then take them out and drain the water after cooling down, add some salt, MSG, vinegar and a small amount of chili oil for seasoning, and then you can eat them after mixing well.

3. Fried cabbage with pork is delicious

Cabbage is a vegetable that particularly likes meat. You can stir-fry it with pork. The taste of the cabbage will be particularly tempting. Before stir-frying, put the meat slices in a bowl, marinate them with cooking wine and light soy sauce, then tear the cabbage into slices, put oil in the pan and stir-fry the meat until it changes color, then put the cabbage in, and then stir-fry quickly over high heat. It will be ready in two or three minutes.