How to cook beans and potatoes

I have never eaten stewed beans with potatoes before. Stewed beans with potatoes is a very authentic northern dish. Now let's learn how to make stewed beans with potatoes.

How to cook beans and potatoes

2. How to cook green beans and potatoes: 1) Wash the green beans first, then remove the tendons, break them into small pieces, wash off the dirt, peel them, and then cut them into strips for later use.

2) Wash the garlic and cut it into slices. Wash the red pepper and cut it into sections. Bring the pot to a boil. Pour the oil into the pot and heat it until it is 80% hot before adding the green beans.

3) When the green beans turn green, you can put the potatoes in. Stir-fry for a while and then add the garlic. Add a small amount of water, then cover the lid and simmer for a while.

4) When the soup is almost dry, you can add seasonings and red pepper and stir-fry for a few more times. A delicious stewed potato and beans is ready.

5) This dish of stewed beans and potatoes is a northern dish, so it is rare for us southerners. If you are a southerner and want to cook this dish of stewed beans and potatoes, maybe you don’t like chili, so we can omit the chili.