How to cook cabbage

How to cook cabbage

Cabbage is one of the most commonly eaten vegetables on the table, but how to cook cabbage to make it delicious? Now let's learn how to cook cabbage to make it delicious.

How to make delicious cabbage

There are many ways to cook cabbage. Some people stir-fry it, some people pickle it, and some people make it into kimchi. These are all very good. Cabbage can also be made into soup. Now let’s learn how to make cabbage soup.

1. Ingredients for cabbage soup: fish balls, mushroom balls, and cabbage.

2. How to make cabbage soup 1) First wash the cabbage, drain the water and set aside. Heat the pot first, then add oil, then put the cabbage into the pot and stir-fry until the cabbage is cooked for seven or eight minutes, then you can put the cabbage into a bowl and set aside.

2) Then put water into the pot, and then boil the water over high heat, then put the mushroom balls and fish balls into the pot together. Cook slowly, then put the cabbage into the pot and cook together, and cook until the mushroom balls and fish balls become swollen.

3) When the balls become bigger and float to the surface, it means that the mushroom balls and meatballs are cooked. Then add seasonings and a pot of fragrant cabbage and meatball soup is ready. It tastes especially delicious.

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