Diet therapy for cervical spondylosis

Diet therapy for cervical spondylosis

Modern people work by typing on computer keyboards, so many people will feel very tired after a day. If they don’t pay attention for a long time, they are likely to get cervical spondylosis. Now let us learn about the dietary treatment of cervical spondylosis.

Diet therapy for cervical spondylosis

1. Causes of cervical spondylosis Cervical spondylosis is caused by degeneration and strain. It can also be caused by cervical osteoporosis or hyperplasia. Sometimes ligament hypertrophy or carotid artery sclerosis can easily lead to cervical spondylosis.

2. Treatment of cervical spondylosis Cervical spondylosis is a very common disease. It can be treated by doing exercises, using medicated pillows, traction, massage, physical therapy, plasters, medication, etc. It can also be treated by surgery. In addition, cervical spondylosis can also be treated by eating food.

3. Pueraria lobata and Acanthopanax senticosus porridge for the treatment of cervical spondylosis. Take 50 grams of Pueraria lobata, 50 grams of Coix seeds, 50 grams of polished rice, 50 grams of Acanthopanax senticosus, chop all the ingredients, then chop the Pueraria lobata, fry the Acanthopanax to extract the juice, then put it in the pot with the ingredients to cook porridge, boil it over high heat first and then cook it over low heat, add rock sugar after the porridge is done. It has a good effect of dispelling wind, dampness and relieving pain, especially suitable for some cold and dampness type cervical spondylosis and neck pain.

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