There are many ways to eat shiitake mushrooms, but a very common way is to eat them with chicken. Now let’s learn how to stew chicken with fresh shiitake mushrooms. How to cook chicken stew with fresh mushrooms1. Ingredients for stewing chicken with fresh mushrooms: one young chicken, 25 grams of mushrooms, appropriate amount of green onions and ginger, seasoning, dark soy sauce, rock sugar and salt.2. How to cook chicken with mushrooms: First clean the chicken, then cut it into small pieces, then clean the fresh mushrooms, put the chicken pieces into the pot, add water and boil, then pour out the water, then add appropriate amount of water, add shredded ginger, green onion, then put the chicken pieces and mushrooms into the pot, then boil over high heat, then cook over low heat, then add cooking wine, soy sauce, rock sugar, and simmer for half an hour, and a pot of delicious chicken stew with fresh mushrooms is ready. It tastes very fragrant and delicious. 3. Evaluation of chicken stewed with fresh shiitake mushrooms. Chicken stewed with shiitake mushrooms is a very common dish. The main ingredients are chicken and shiitake mushrooms. Both chicken and shiitake mushrooms contain a lot of protein. At the same time, shiitake mushrooms have a good anti-cancer effect, can lower blood pressure, can reduce cholesterol, taste particularly good, and can accelerate the body's metabolism function. This is a particularly healthy home-cooked dish. |
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