How to make ground mushrooms delicious

2. How to eat ground mushrooms: stir-fried ground mushrooms

Ingredients for stir-fried ground mushrooms: 500g ground mushrooms, appropriate amount of small red peppers, garlic seeds, and homemade sweet rice wine.

To make stir-fried ground mushrooms , first wash the ground mushrooms, then drain the water, then wash the small red peppers and garlic seeds, then cut them into slices obliquely, and then cut the garlic seeds into larger pieces. First, add oil to the pan, heat it to 60% to 70% hot, then stir-fry the small red peppers. Then continue to stir-fry the garlic seeds for a few more times, then pour the ground mushrooms in, stir-fry slowly, and then add some seasonings. After the ground mushrooms are fried, serve. This stir-fried ground mushroom is particularly delicious.