The efficacy and function of corn leaves The medicinal value of corn leaves

The efficacy and function of corn leaves The medicinal value of corn leaves

Corn is a common coarse grain that everyone is familiar with. But do you know about corn? Do you know the effects and functions of corn leaves? Corn leaves are the green leaves that grow during the growth of corn. They can be eaten by humans and are also the main feed for livestock. They contain some essential nutrients for the human body and have excellent health benefits. Today I will take you to learn about the effects and functions of corn leaves.

The efficacy and function of corn leaves

1. Corn leaves can lower blood pressure

Lowering blood pressure is one of the important functions of corn leaves. It contains a variety of trace elements and amino acids. After being absorbed by the human body, these substances can promote blood circulation, soften blood vessels, and improve the heart's contractility, which can lower people's high blood pressure and reduce the occurrence of hyperlipidemia and heart disease.

2. Corn leaves can promote diuresis and reduce swelling

Diuresis and detumescence are also important functions of corn leaves. Although its effect is not as outstanding as corn silk, it can speed up the excretion of chloride in the human body, improve kidney function, and alleviate common adverse symptoms such as urinary problems and body edema.

3. Corn leaves can enhance flavor and freshness

Improving flavor and freshness is also one of the important functions of corn flavor. When people cook corn, they can put a few fresh corn leaves in the pot and cook them together. This will make the cooked corn taste fresh and tender and have an attractive aroma. In addition, when steaming some ingredients, you can also put clean corn leaves underneath, which will give the steamed ingredients a light corn aroma and will not stick to the pot.

<<:  How to eat dried Hericium erinaceus Common ways to eat dried Hericium erinaceus

>>:  The efficacy and role of flat cabbage and the nutritional value of flat cabbage

Recommend

Will eating grapefruit cause internal heat? The nutritional value of grapefruit

Will grapefruit cause internal heat? I believe ma...

How to make nectarine jam How to make delicious nectarine jam

When nectarines are on the market in large quanti...

The efficacy and effects of Yaoyu and the harm of Yaoyu

China's traditional Chinese medicine culture ...

Cultivation methods and precautions of golden osmanthus

Golden osmanthus is an important member of the os...

Nutritional value of jellyfish

Jellyfish is a coelenterate. At the same time, je...

Nutritional value of millet (corn)

Millet is a very common food in our daily life. I...

How to make scrambled eggs with tomatoes

How to make scrambled eggs with tomatoes? I believ...

Ingredients and steps for making milk oatmeal porridge

Milk oatmeal porridge is a favorite nutritious br...

Steps to cook broad beans

Scrambled eggs with broad beans and spiced broad b...

How to make pumpkin millet porridge

I believe everyone is familiar with the method of...

What are the effects and functions of loofah water

Luffa is a kind of food that we can easily see in...

How to make Shuangfeng aphrodisiac porridge

The method of making Shuangfeng Aphrodisiac Porri...

How to eat kiwi fruit conveniently

Kiwi is a very delicious and nutritious fruit, sw...

Cynomorium songaricum porridge

I believe many of my friends have forgotten some ...

The efficacy and function of Panax notoginseng root cooked meat

Everyone must have heard of the Chinese medicine ...