The efficacy and function of Pueraria lobata

Pueraria lobata is a very good Chinese herbal medicine. Many people also use it to make hot drinks. Now let us learn about the effects and functions of Pueraria lobata.

The efficacy and function of Pueraria lobata

1. Pueraria lobata can be used to treat fever and headache caused by exogenous factors. It can also be used to treat measles at the beginning. If the rash does not come out smoothly, you can also eat Pueraria lobata. If you have febrile disease and feel thirsty, eating Pueraria lobata can have a certain thirst-quenching effect. It can be used to treat diarrhea and dysentery. Pueraria lobata is good for hypertension and coronary heart disease.

2. Many people eat kudzu root as food, so diet therapy is a very common treatment method. You can eat osmanthus kudzu root soup: take 5 grams of osmanthus sugar and 50 grams of kudzu root. First use cold boiled water to mix kudzu root, and then add boiling water to dissolve it. It tastes particularly good and has a good effect of delaying heat and promoting body fluid. It is good for fever, thirst, oral ulcers and other symptoms.

3. You can also cook kudzu root powder porridge. Take 200 grams of kudzu root powder and add 300 grams of corn. Soak the corn overnight, and then use the kudzu root powder to cook porridge the next day. It has a refreshing effect on the spleen, which can prevent cardiovascular and cerebrovascular diseases. It can also be used to treat high blood pressure and diabetes, and is good for diarrhea and dysentery.

<<: What are the effects and functions of iron stick yam

>>: The efficacy and function of mussels