Steps for stir-fried pork with cabbage
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Do you know how to make stir-fried pork with cabbage? Today, I will teach you how to make it. Just follow the steps below. Steps for stir-fried pork with cabbage1. Heat the oil in a wok, add the chopped pork and stir-fry 2. Pour in appropriate amount of soy sauce 3. Add a little vinegar 4. Add appropriate amount of salt 5. Pour in the chopped cabbage and stir-fry until the cabbage becomes soft 6. Add the crushed garlic cloves before serving 7. Packing for export TipsThis dish is stir-fried quickly over high heat. Since it is shredded, it is easy to cook. A little personal tip: adding some steamed fish soy sauce when stir-frying cabbage will increase the flavor. I used Lee Kum Kee's steamed fish soy sauce. It was especially fresh and fragrant after adding it, and the cabbage was also more shiny. |
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