What can't be eaten with honey?

Honey is one of the most common ingredients in life. People often eat it with other ingredients. It has good preventive and therapeutic effects on many diseases of the human body. However, honey cannot be eaten with all ingredients. If it is not properly matched, it will not only fail to play a beneficial role in the body, but on the contrary will cause harm to the human body. So what can't be eaten with honey?

What can't be eaten with honey?

1. Honey and soy milk cannot be eaten together

Many people have the habit of adding honey when drinking soy milk, but this is actually incorrect because honey contains acidic components, which will react with the protein in soy milk to form some precipitates, causing a large amount of nutrients in both soy milk and honey to be lost, and the human body cannot absorb the nutrients it should.

2. Honey and onions cannot be eaten together

Honey and onions cannot be eaten together because onions contain a large amount of sulfur amino acids. When this component meets certain substances in honey, it will become toxic. The toxicity produced by the combination of honey and onions is most harmful to the human digestive tract, and the most obvious manifestation is diarrhea.

3. Honey and leeks cannot be eaten together

Honey and leeks cannot be eaten together, because honey contains a variety of minerals that can make the vitamins in leeks ineffective. In addition, honey and leeks both have the effect of moisturizing the intestines. People often experience diarrhea symptoms after eating them at the same time.

4. Honey and tofu cannot be eaten together

Honey and tofu cannot be eaten together because they are both cold foods. People will experience gastrointestinal discomfort if they eat them together. In addition, a biochemical reaction will occur when the enzymes in honey and the proteins in tofu meet. This biochemical reaction is harmful to the human body. Therefore, the two cannot be eaten at the same time.