How to make black potatoes delicious

How to make black potatoes delicious

Black potatoes have a black skin and dark purple inside. They are a new member of the potato family. The taste of these potatoes is similar to the potatoes we usually eat, but their nutrition and efficacy are much better. However, for most people, black potatoes are a new ingredient and people don’t know how to cook them. For this reason, I have specially told you how to cook black potatoes and how to make them delicious.

How to make black potatoes delicious

Black potato recipe

There are many ways to cook black potatoes, which are very similar to the potatoes that people commonly eat. They can be fried or stewed with chicken nuggets and meat. In addition, black potatoes are also an important ingredient for making mashed potatoes and French fries.

How to make delicious black potatoes

Black potato pork rice is delicious

1. You can prepare 150 grams of black potatoes and 100 grams of rice, and then prepare 50 grams of pork, sesame oil and a small amount of salt.

2. Wash the rice with water and set aside. Then wash the pork and cut it into minced meat and set aside. At the same time, peel the black potatoes and cut them into large pieces.

3. Pour oil into the pot and turn on the fire. Then add the processed minced meat and stir-fry. Add salt to season after about a minute. Then add the washed black potatoes and rice. Then add about one kilogram of water and cook over high heat for fifteen minutes and turn off the heat.

4. Let the cooked rice simmer in the pot for a while, then chop the black potatoes in the rice into small pieces, add seasonings and sesame salt, mix well and serve in a bowl.

Black potato fried eggs are delicious

1. Prepare a not-too-big black potato and two eggs.

2. Peel the black potatoes, wash them, and cut them into small cubes. Beat two eggs in a bowl to make egg liquid, then add pepper and salt.

3. Put oil in the pan and fry the black potato cubes until cooked, then pour the egg liquid in and fry slowly over low heat until both sides turn golden brown. Then you can take it out and serve it on a plate. The delicious and beautiful black potato omelette is ready.

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