How to make Codonopsis pilosula porridge

I like to eat Codonopsis pilosula, but because I am lazy, I usually let my mother cook. Hehehe~~~ Today I suddenly want to do some food DIY, so let's make Codonopsis pilosula~~~ I searched the Internet for how to make Codonopsis pilosula porridge. There are so many recipes that it makes people dizzy, so I have to use the more popular methods to "select"! Well~~~ The ingredients are relatively simple Codonopsis pilosula porridge. Even so, it is still delicious~~ In short, it is right to be delicious~~ Hehe, of course, how to make Codonopsis pilosula porridge delicious, you have to improve it according to your personal taste, come on!

Cuisine and efficacy: Spleen conditioning recipes and Qi-replenishing recipes

Taste: original taste Process: cooking Codonopsis pilosula porridge Ingredients: Main ingredient: 100 grams of polished rice

Accessories: 10g Codonopsis pilosula, 30g brown sugar

1 Teach you how to make Codonopsis pilosula porridge. How to make Codonopsis pilosula porridge. Soak Codonopsis pilosula in warm water for 2 hours.