The efficacy and function of peanut sprouts

The efficacy and function of peanut sprouts

We eat a lot of peanuts, but how many people have eaten peanut sprouts? There are many ways to eat peanut sprouts, stir-fry, cold salad, pickles, hot pot, they all taste good. You can cook according to your personal preferences. The method of growing peanut sprouts and bean sprouts is similar. Just put them in water for about ten days and they will grow peanut sprouts. You can plant them when you have time! Moreover, the nutrition of peanut sprouts is higher than that of bean sprouts. Today I will briefly explain the effects and functions of peanut sprouts.

The efficacy and function of peanut sprouts

1. It is rich in protein and can enhance the body's immunity. People who often catch colds can eat more peanut sprouts, which can effectively improve their own resistance. Eating more will not be so easy to be infected.

2. Inhibit cancer cells. Once the human body is infected with cancer cells, it is bound to be a fatal blow. Then we can effectively prevent the growth of cancer cells by eating more foods with anti-cancer effects, and peanut sprouts are a good choice.

3. Delay aging. We often say that drinking wine can delay human aging, and we often buy a bottle of wine to drink, which can beautify the face and maintain health. In fact, the resveratrol content in peanut sprouts is dozens or even hundreds of times higher than that in wine. People who often eat peanut sprouts will look younger!

4. Lose weight. Some girls who love beauty often ask how to lose weight, and the method they often use is dieting. In fact, dieting is not the best method. After the peanuts germinate, their protein is broken down into amino acids, the fat content is reduced, the nutrients are richer, and they are easier to be absorbed by the human body, thus achieving the effect of weight loss and beauty.

<<:  The efficacy and function of leek root

>>:  How to make bitter melon salad? Homemade bitter melon salad recipe

Recommend

Ingredients and steps for roasted eggplant with meat sauce

Have you ever eaten roasted eggplant with meat sa...

How to pickle Jerusalem artichokes

How to pickle Jerusalem artichokes? I believe the...

How to eat durian? The correct way to eat durian

Everyone has heard of durian. They know that it i...

The efficacy and function of Chinese medicine red lotus seeds

I'm sure everyone has eaten lotus seeds, and ...

How to make fish-flavored eggplant

Today I would like to introduce a very delicious ...

Ingredients and steps for fig, sweet potato and blood glutinous rice porridge

Waking up in the sunshine in the winter morning, ...

The efficacy and eating methods of monk fruit

Don’t be fooled by its humble name, Luo Han Guo h...

How to make Polygonum multiflorum porridge

Do you still remember how to make He Shou Wu Cong...

The efficacy and function of yellow peach

Yellow peach is known as the peach of health pres...

How to make agar-agar delicious? Steps to make agar-agar

Agar is a nutritious and attractive specialty dis...

Nutritional value of red mushroom

How much do you know about the nutritional value ...

The dangers of eating genetically modified soybean oil

Nowadays, many shopping malls often hold promotio...

Tips on how to identify spoiled pig's trotters

Pig's trotters are a beauty and delicious foo...

How to eat sour pomegranate and its benefits

Sour pomegranates mature in large quantities ever...