The efficacy of bamboo leaf porridge

The efficacy of bamboo leaf porridge

Bamboo leaf vegetable porridge actually has many benefits. Let me give you a detailed introduction below. I hope you like it.

The effect of bamboo leaf porridge

In clinical practice, bamboo leaf vegetable is often used to treat wind-heat cold, fever, influenza, sore throat, acute tonsillitis, itchy mumps, dysentery, malaria, edema and hot stranguria, icteric hepatitis, acute enteritis, athlete's foot, urinary tract infection, hematuria, nosebleed, metrorrhagia and leucorrhea, erysipelas and chickenpox, snake bites, sores, boils and swellings.

(1) Treatment of rheumatic myocarditis and heart disease: 50 to 100g of bamboo leaf vegetable, 200g each of bamboo shoots and raw rehmannia root, and 100g of licorice. Wash bamboo leaf vegetable, bamboo shoots, raw rehmannia root, and licorice separately, put them in a casserole, add appropriate amount of water, put it on the fire, first boil it with high heat, then use steady heat to boil the juice, remove the residue, take the juice, and take it. Take 1 dose per day, divided into 2 doses.

(2) For the treatment of influenza, high fever, thirst or unexplained high fever: 50 to 100g of bamboo leaf vegetable and 50g of light bamboo leaf. Wash bamboo leaf vegetable and light bamboo leaf separately, put them in a casserole, add appropriate amount of water, put it on the fire, first use high heat to boil, then use steady heat to boil the juice, remove the residue, take the juice and drink it. Take 1 dose per day, divided into 2 to 3 times.

(3) Treatment of upper respiratory tract infection, pharyngitis, tonsillitis, and mumps: 500g of fresh bamboo leaf vegetable. Wash the whole fresh bamboo leaf vegetable, mash it, and squeeze out the juice. Take 1 glass of it each time, and drink it with warm water, 2 to 3 times a day.

The effect of bamboo leaf porridge

(4) Treatment of acute rheumatic fever, uric acid gout, joint swelling and pain: 100g of bamboo leaf vegetable and 50g of white-haired selfheal. Wash bamboo leaf vegetable and white-haired selfheal separately, put them in a casserole, add appropriate amount of water, put it on the fire, first boil it with high heat, then use steady heat to boil the juice, remove the residue, take the juice and drink it. Take it once a day.

(5) Treatment of fever caused by malaria and acute schistosomiasis: 100-150g of bamboo leaf vegetable. Wash the bamboo leaf vegetable, put it in a casserole, add an appropriate amount of water, put it on the fire, first boil it over high heat, then use a steady heat to boil the juice, remove the residue, take the juice, and drink it. Take 1 dose per day, drink it orally.

(6) Treatment of acute bacterial dysentery, fever, and red and astringent urine: 100 to 150g of fresh bamboo leaf vegetable and 50 to 100g of fresh plantain. Wash the fresh bamboo leaf vegetable and fresh plantain separately, put them in a casserole, add an appropriate amount of water, put it on the fire, first boil it over high heat, then use a steady heat to boil the juice, remove the residue, take the juice, and drink it. Take 1 dose per day, divided into 2 to 3 times.

(7) Treatment of acute cystitis and frequent urination: 50g each of bamboo leaf vegetable and plantain, 15g of licorice. Wash bamboo leaf vegetable, plantain and licorice separately, put them in a casserole, add appropriate amount of water, put it on the fire, first boil it with high heat, then use steady heat to boil the juice, remove the residue, take the juice and drink it. Take 1 dose per day, divided into 2 to 3 doses.

(8) For treating carbuncle, furuncle, swelling, bleeding due to trauma, and bites by poisonous insects and snakes: 100g each of fresh bamboo leaf vegetable and fresh blackberry, 20g of refined salt. Wash the fresh bamboo leaf vegetable and fresh blackberry separately, add refined salt and mash them, apply to the affected area, change twice a day, until the pain stops and the swelling disappears.

(9) Treatment of blepharitis: 1 section of fresh bamboo leaf. Wash the fresh bamboo leaf separately, put it on the fire, and burn it. When juice flows out from one end, apply it to the affected area while it is still hot. Use it several times in a row.

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