How to make celery porridge

I think many of my friends are clear about how to make celery porridge. Let me give you a detailed introduction below.

Ingredients for celery porridge

Ingredients:

2 taels of celery, 2 taels of indica rice, 1 tael of cooked beef, 2 qian of lard, 1 qian of refined salt, 2 fen of MSG, and 2 jin of water.

Features: soothes the liver and clears away heat, relieves cough, strengthens the stomach, lowers blood pressure and blood lipids.

How to make celery porridge

1. Wash and clean the celery, and cut it into coarse pieces.

2. Cut the cooked beef into coarse rice-like pieces.

3. Wash the indica rice, put it into a pot, add clean water and bring to a boil. When the rice grains are cooked, add other ingredients and continue to cook into porridge.