Glutinous Rice and Donkey-hide Gelatin Porridge

I think many of my friends are aware of some knowledge about glutinous rice donkey-hide gelatin porridge. Let’s learn about it together.

Taste: Sweet Process: Cooking

Ingredients for donkey-hide gelatin glutinous rice porridge:

Ingredients: 100g glutinous rice

Excipients: 30g donkey-hide gelatin

Seasoning: 20g brown sugar

Teach you how to make donkey-hide gelatin glutinous rice porridge, how to make donkey-hide gelatin glutinous rice porridge delicious

1. Wash the glutinous rice and soak it in cold water overnight;

2. Wash the donkey-hide gelatin, crush it into powder and set aside;

3. Add 1200 ml of cold water to the pot and remove the soaked glutinous rice;

4. Drain the glutinous rice, put it into the pot, and boil it over high heat;

5. Then switch to low heat and cook until the rice porridge is thick;

6. Put the donkey-hide gelatin powder into the porridge pot, stir well and cook until melted, add in brown sugar and continue cooking until the porridge is cooked.

Tips - Food incompatibility:

Donkey-hide gelatin: Donkey-hide gelatin is afraid of rhubarb. [Source] "Food and Medicine Heart Mirror"

[Ingredients] 30 grams of donkey-hide gelatin, 100 grams of glutinous rice, and appropriate amount of brown sugar.

[Preparation] First cook the glutinous rice into porridge. When the porridge is almost cooked, add the crushed donkey-hide gelatin and stir while cooking. After boiling for 2-3 times, add the brown sugar.

【Usage】 Take twice a day, 3 days as a course of treatment. Take intermittently.

[Efficacy] Nourishes blood and stops bleeding, nourishes yin and replenishes deficiency, stabilizes pregnancy, and benefits the lungs. It is suitable for blood deficiency, asthenia cough, chronic cough, vomiting blood, epistaxis, bloody stools, and women's oligomenorrhea, metrorrhagia, and pregnant women's fetal movement disorders and fetal leakage.

【Precautions】 Continuous use may cause chest fullness and stuffiness. Therefore, it is recommended to take it intermittently. People with weak spleen and stomach should not use it too much.