What to do if the durian is not ripe after opening it? What to do if the durian is too raw after peeling it

Durian is a tropical fruit with a special aroma. Although some people think that durian smells particularly bad, people who like to eat durian think that it is particularly fragrant. The taste is better after it matures. However, some people open the durian when eating it, only to find that the flesh inside is not yet ripe. What should they do? Next, I will introduce some tips to let everyone know what to do if the durian is too raw when you peel it.

What to do if you open an unripe durian

1. If the durian is not ripe and the flesh has not been taken out and is still wrapped in the shell, it is easier to handle. You can take two pieces of clean newspapers, wrap the durian directly, and put it in a cool place to ripen. After two or three days, the durian flesh inside will be ripe and it will not rot. At this time, you can take it out and eat it directly.

2. If the durian is not ripe, you can put it together with ripe fruits after opening it. You can put it together with common apples and bananas in life and store it in a clean cardboard box, and then store it in a warm environment. These naturally ripened fruits will release a certain amount of some of them during the storage process, which can ripen the durian inside. After two or three days, the durian inside will be ripe and can be taken out. You can remove the shell and eat it directly.

What to do if the durian is too raw and you peel it

1. If the durian is too raw, you can take out the flesh after peeling it, put it directly on a clean plate, put it in a microwave, and heat it with microwave. The heating time should not be too long. Start with one minute and take it out to see if the durian flesh has become soft. If not, continue to put it in the microwave and heat it for one minute until the flesh becomes soft. Then you can take it out and eat it directly.

2. If the durian is too raw, you can peel it and take out the flesh inside. Put it in a fresh-keeping box with cut apples and bananas, and then put it in the refrigerator. Seal the fresh-keeping box well. After about 1 to 2 days, the durian flesh inside will become soft. Take it out and eat it with the flesh of other fruits. In fact, when you pick durian, you can smell its smell and feel it. Try to pick those that are fully ripe and eat those that are not fully ripe. Don't rush to peel it.

The above introduces some methods and techniques, which can let everyone know what to do after peeling the durian that is too raw? It also allows everyone to master the ripening techniques of unripe durian after opening it. In the future, when you encounter this situation, you can ripen the durian flesh according to the methods introduced above.