How to stew crystal pears How to eat crystal pears

How to stew crystal pears How to eat crystal pears

Crystal pears are crystal clear, sweet, crispy and tender, and have extremely high nutritional value. After people eat the crystal grains, they can replenish water for the body, nourish yin and moisten dryness, and prevent getting angry. This fruit is especially suitable for stewing. Today I will show you how to stew crystal pears, and also let you know more about how to eat it.

How to stew crystal pears

When stewing crystal pears, you need to prepare one crystal pear, 8 to 10 pieces of rock sugar, half a cup of water, and a clean stewing pot. Wash the prepared crystal pear, peel the skin, cut it from the bottom 4/5 and dig out the core. Then put the rock sugar in the middle of the crystal pear, fix the cut part on it, put it in the stewing pot, add appropriate amount of water, and stew it in the pot.

How to eat crystal pear

1. Crystal pear with honey

Crystal pears can be eaten with honey. When making it, you can wash the crystal pears, peel the skin and remove the flesh, cut it into pieces and put it on a clean plate, then put an appropriate amount of honey in a clean small bowl. When you want to eat it, use a fork to pierce the crystal pear, dip it in an appropriate amount of honey and put it in your mouth and eat it directly.

2. Make sweet soup

Crystal pears are also delicious when made into sweet soup. When making it, you need to wash the crystal pears, cut them into pieces and put them in a clean casserole. Add an appropriate amount of rock sugar and water, then prepare a white fungus and soak it in advance. Tear it into pieces and put it in the casserole. Prepare an appropriate amount of lilies, wash them and put them in the casserole. Then heat them and bring to a boil, then cook on low heat for forty minutes. When the white fungus is soft, turn off the heat and take it out. After it cools down, you can eat it directly.

3. Rock sugar pear juice

Crystal pears can also be made into rock sugar pear juice. When making it, you need to wash the crystal pears in advance, cut them into pieces, and put them in a pot with rock sugar and water to boil them together. You can also cut fresh crystal pears into pieces and put them in a juicer, add a small amount of pure water to make juice, take it out and add appropriate amount of rock sugar to season it. This way you get rock sugar pear juice, which is cool and refreshing with an attractive taste.

The above introduces some ways to use crystal pears. It can let you know how to stew crystal pears and how to cook crystal pears in the best way. Next time you eat crystal pears, try these different methods.

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