How to make fig jam How to make fig jam

Figs are a particularly popular fruit in life, but the shelf life of this fruit is relatively short. If it is not eaten in time after purchase, it will rot and deteriorate, so people will process the figs for deep processing before preservation. It can be dried and preserved, or made into fig jam. So how should fig jam be made? Next, I will introduce to you the recipe of fig jam, which will allow you to easily make delicious fig jam.

How to make fig jam

1. To make fig jam at home, you need to prepare fresh figs, 1 kg of white sugar, and 250 grams of lemon. Wash the fresh figs, remove the skin, chop the pulp and put it in a clean bowl, add the prepared white sugar, mix well and marinate for one hour. The fig pulp will become soft during the marinating process.

2. Prepare a clean stainless steel pot, put the marinated fig flesh in the stainless steel pot and heat and boil it. After the fig flesh in the pot becomes transparent, cut the lemon, put the lemon juice in the spine into the pot and continue to cook for 5 to 10 minutes. After cooking, turn off the heat and cool it down. After taking it out, put it into a clean glass bottle and seal it for storage. The homemade fig jam is ready.

Fig jam recipe

1. When making fig jam, you can prepare fresh figs, and you can also prepare an appropriate amount of rock sugar and lemon juice. Rinse the prepared figs with clean water in advance and dry the surface moisture, then remove the skin, put them in a food processor, and grind the figs into a paste.

2. Take out the minced fig puree and put it in a clean bowl, add the prepared rock sugar and mix well to marinate. After an hour, you will find that the rock sugar has completely melted and a large amount of juice appears in the Longhua fruit puree. At this time, put it in a clean stainless steel pot, add the prepared lemon juice, heat it to a boil, and simmer over low heat. Stir constantly during the simmering process. Turn off the heat after it becomes a thick sauce.

Today I introduced to you a tutorial on how to make fig jam, which will allow you to understand in detail how to make fig jam. In the future, when you buy figs and don’t have time to eat them, you can make them into fig jam according to the method introduced above to preserve and eat them.