Perfume lemon is a high-quality variety of fruit lemon. Although it tastes relatively sour, this kind of lemon has a natural aroma when ripe. It can supplement the human body with rich vitamin C and enhance the body's own antioxidant capacity. However, many people do not know how to eat perfume lemons. They don’t know how to eat perfume lemons to make it play a good health-care effect. Today, the editor will introduce this knowledge to you. How to eat perfume lemon1. There are many different ways to eat perfumed lemon. The most common and simplest way is to wash it, cut it into slices and eat it directly. If you dare to eat it this way, it will feel that it tastes very sour. Those who suffer from stomach problems will easily make their stomach problems worse after eating it. If you want to make it taste better, you can take out the juice of the perfumed lemon, add appropriate amount of boiled water, mix well, and add appropriate amount of honey to season it before eating. 2. Perfume lemon can also be used to soak in water, which is also its most common way to eat it. When necessary, you can apply a proper amount of table salt on the surface of the perfume lemon, rub it vigorously and wash it with clean water, then cut it into thin slices, and then take 3 to 4 slices and put them directly in a clean glass, add a proper amount of white sugar or honey, then pour in cold boiled water and mix well. After the honey or white sugar is dissolved, you can drink it directly. How to eat perfume lemon1. Perfume lemons can be pickled and eaten. When pickling perfume lemons, you need to prepare a small amount of edible salt and appropriate amounts of rock sugar and honey. Wash the prepared perfume lemons with clean water, apply appropriate amounts of edible salt on the surface, rub them and rinse them with clean water to remove the pectin on the surface, dry the surface moisture and cut them into thin slices, prepare a clean glass bottle, put the pasted perfume lemon slices in the glass bottle, put a layer of perfume lemon, a layer of rock sugar, then a layer of lemon, and then a layer of honey, repeat this process, seal and pickle them, and they will be pickled after three to five days. After pickling, take out an appropriate amount and add cold boiled water to mix. 2. Perfume lemon can also be used to make jam. When using perfume lemon to make jam, you can wash it with clean water and remove its peel. Then get the lemon pulp and put it directly in a food processor to mash it into a paste. After taking it out, add an appropriate amount of rock sugar or white sugar, mix well and marinate for an hour. After marinating, put the perfume lemon pulp directly in a stainless steel pot, heat it to a boil, then simmer over low heat. Turn off the heat after it becomes a thick sauce, and take it out and eat it after cooling down. Today, we will focus on introducing to you how to eat perfumed lemons, so that you can further understand how to eat perfumed lemons. Next time you eat perfumed lemons, you can choose your favorite way to eat them, which can make the perfumed lemons have particularly good edible effects. |
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