How to steam red dates correctly? The correct way to steam red dates

Red dates are sweet and have the effects of beautifying the skin, replenishing qi and blood. Eating red dates can make women look more rosy. Red dates can be used to soak in water or stew in soup. Some people also steam red dates to make them soft and sweet. However, we must master the correct way to steam red dates so that we can eat delicious steamed red dates.

How to steam red dates correctly

To steam red dates, you need to choose the best large red dried dates. Soak the red dates in warm water first, because red dates are sweet and easy to grow insects. In order to ensure the yield, red dates are often sprayed with pesticides. Therefore, we need to soak the red dates first, which is conducive to cleaning the pesticides on them. Then take out the red dates, wash them, put them in a bowl, add water to the steamer, put the bowl in the steamer, take it out after 20 minutes to cool, and then put it in the steamer for 20 minutes. Repeat this three times.

The correct way to steam red dates

1. Steamed buns with red dates

Prepare flour, yeast powder and baking powder first. First, add yeast powder and baking powder to the flour to ferment, then knead the flour, shape it into hemispheres, cover with clean gauze and let it rest for ten minutes. Then insert the washed red dates into the steamed buns, put them on the steamer, add water to the steamer, and steam them on medium heat for twenty minutes. After that, turn off the heat and you can take them out and eat them after five minutes.

2. Steamed Chinese Yam with Red Dates

First, remove the skin of the yam and soak it in the prepared cold water for a while, take it out, drain the water, and put it in a plate. Then cut the red dates into slices and sprinkle them on the yam. Put the yam and red dates in the steamer and steam them over medium-high heat for about 20 minutes. After turning off the heat, take out the yam and red dates and drizzle some honey on them.

3. Steamed pumpkin with red dates

Soak the red dates in warm water for a while, then take them out and wash them. Peel and seed the pumpkin, cut them into slices, and place them on a plate. Then put the red dates on the plate and sprinkle rock sugar on top of the pumpkin and red dates. Put water in a steamer and boil it over high heat, then put the plate in the steamer and steam for about 20 minutes.