How to soak passion fruit in water The correct way to soak passion fruit in water

In recent years, passion fruit has been very popular in the market. People are often attracted by its rich fruity aroma. This fruit is quite magical. Its flesh can exude the fragrance of more than 100 kinds of fruits such as mango, banana, strawberry, lemon, etc. This is also the origin of its name. The scientific name of this fruit is Passiflora, which is a tropical fruit that can be eaten directly or used to soak in water.

How to soak passion fruit in water

Passion fruit can not only be eaten directly, but also the pulp can be used to soak in water. When soaking passion fruit in water, not only the pulp can be soaked in water, but its peel can also be used to soak in water. After soaking, it tastes tempting and is rich in nutrition. When soaking passion fruit pulp in water, warm boiled water or cold boiled water is needed, while when soaking passion fruit peel in water, the outer hard skin needs to be peeled off, and then it is cut into filaments and brewed with boiling water.

The correct way to soak passion fruit in water

Method 1

1. When soaking passion fruit in water, you need to prepare fresh and naturally ripe passion fruit, an appropriate amount of honey, and 2 to 3 slices of fresh lemon. Wash the passion fruit with clean water in advance, dry the surface moisture, and then cut it in the middle with a clean fruit knife.

2. Use a small spoon to take out the juice, pulp and seeds of the passion fruit and put them directly in a clean glass. Then put the fresh lemon in the glass and then add the prepared honey. Then pour in boiled water or purified water. Use a small spoon to mix them evenly. After mixing, you can drink it. If it is in summer, you can refrigerate it before drinking. The taste will be more tempting then.

Method 2

1. Passion fruit pulp is suitable for soaking in cold boiled water or purified water, while passion fruit peel needs to be soaked in hot water, or put it in a pot, add appropriate amount of water and boil it before taking it out to drink. After the passion fruit pulp is taken out, the remaining peel needs to be scraped off with a peeling knife, and the hard parts on the surface should be scraped off, and then cut into shreds.

2. Put the cut passion fruit peel in a cup, add appropriate amount of rock sugar, and pour in boiling water directly. After a few minutes, you will find that the water in the cup has turned purple-red, and you can smell a rich fruity aroma. After the water in the cup cools down, you can drink it directly once. The passion fruit peel can be repeatedly brewed 2 to 3 times.