The efficacy and function of wild roxburgh

Wild roxburgh is a rare fruit that is only produced in the mountainous jungles of Yunnan and Guizhou. This fruit matures in August and September every year, and the harvest period is only 30 grams, but it has a very high vitamin C content and is known as the fifth vitamin C. Wild roxburgh is pure and pollution-free, has extremely high nutritional value, and has excellent health benefits.

The efficacy and function of wild roxburgh

1. Improve digestion

Wild sea buckthorn is rich in natural fruit acid and a large amount of vitamin C. When people eat it, it can promote gastric acid secretion, speed up gastrointestinal motility, and speed up gastrointestinal food digestion and absorption. Eating it in moderation can improve gastrointestinal digestion ability and prevent and relieve indigestion.

2. Prevent cardiovascular disease

Wild sea buckthorn can also prevent cardiovascular diseases. It also contains superoxide dismutase, which can not only remove free radicals in the body, but also purify the blood, accelerate the decomposition of cholesterol and high-density lipoprotein in the blood, promote blood circulation and prevent increased blood pressure and blood lipids. Regular consumption can also reduce the incidence of coronary heart disease and arteriosclerosis.

3. Cleanse the intestines and detoxify

Wild roxburgh is also a fruit that can cleanse the intestines and detoxify. It contains natural pectin that can clean up the garbage on the intestinal wall, speed up gastrointestinal motility, and promote the production and discharge of stool in the body. People usually eat it to cleanse the intestines and detoxify, and also to moisten the intestines and have a bowel movement. The vitamins and some active ingredients contained in wild roxburgh can also speed up the discharge of heavy metal lead in the human body, and it has a good preventive effect on human lead poisoning.

4. Improve physical fitness

People can improve their physical fitness by eating more wild sea buckthorn. The vitamins it contains can not only promote the regeneration of immune cells, but also prevent stomatitis, scurvy, beriberi, cancer and other common diseases, which can significantly improve the physical fitness. In addition, the superoxide dismutase it contains can also accelerate the metabolism of lipid peroxides in the body. When its amount decreases, the aging rate of the human body will be significantly slowed down.