How to make delicious wine dates? Homemade recipe tutorial

Wine-boiled dates are processed red dates. They have a light wine aroma and a sweet taste. They also retain most of the nutrients in red dates. Eating them can strengthen the body, prevent high blood pressure, and delay aging. But how should wine-boiled dates be prepared? What is the best way to prepare them? Let me tell you.

How to make delicious wine dates

1. When making wine dates, choose high-quality red dates as they taste best after they are made. When choosing red dates, you must choose those that are naturally ripe and have no scars or worm holes on the surface. After selecting the red dates, wash them with clean water, dry the surface moisture and put them in a clean basin.

2. Prepare some high-proof liquor, preferably with an alcohol content of more than 50 degrees. Pour the liquor into a basin and mix it evenly with clean chopsticks. Make sure that the surface of each red date is covered with liquor. Then put the red dates in a plastic bag, seal the mouth, and place it in a warm environment. After 15 days, the liquor-filled dates will be ready and can be taken out and eaten anytime you want.

Homemade recipe of wine dates

1. When making wine dates at home, you need to prepare 10 kg of fresh red dates, 1 kg of highly pure grain liquor, a clean basin, and a sealed jar. The jar and basin can be disinfected with liquor in advance, or scalded with boiling water, but in this case, all the water in them must be dried before use.

2. Wash the prepared red dates with clean water and spread them on a cool mat to dry the moisture on the surface. Then put the red dates in a bathtub, add the prepared white wine and mix well. During the mixing process, try to ensure that the surface of each red date is sticky with the wine.

3. After it is done, take out the red dates and put them in a clean jar, seal the mouth of the jar with kraft paper, and then seal the mouth of the jar. It will be done after 15 days. Remove the bad dates when taking them out of the jar, and then wrap the obtained wine dates in a vacuum package so that they can be preserved for a very long time.