Can the plums used in green plum wine be eaten? What are the hazards of homemade green plum wine?

Green plum wine is a fruit wine made by adding rock sugar and white wine to fresh green plums. After it is made, the green plums inside are still intact, but the taste has changed. Can such green plums still be eaten? Today, the editor will introduce this issue specifically to you, and at the same time let you know the harms of homemade green plum wine.

Can the plums in plum wine be eaten?

1. Homemade green plum wine is edible and has relatively high nutritional value. After it is made into green plum wine, the sour taste is much lighter and it has a certain wine aroma. You can eat it directly after taking it out and absorb most of the nutrients in the green plums.

2. The green plums in green plum wine are edible, and have a unique taste and are rich in nutrients. They can supplement the human body with rich vitamin C and fruit acid, which can promote digestion and improve the body's own disease resistance, and are of great benefit to improving human immunity.

3. The green plums in the green plum wine can be taken out and eaten directly, or you can take them out and put them in the wine glass when drinking the green plum wine. In that way, the green plum wine will feel different and taste particularly good.

The dangers of homemade plum wine

1. Harmful to the human body

The method of making homemade green plum wine is very simple. Bacterial infection is easy to occur during the production process, and it is easy to deteriorate during fermentation. At this time, making green plum wine will also cause it to produce a variety of substances harmful to the human body. After drinking it, it will not only be useless to the body, but also harmful. In severe cases, it will induce diarrhea or abdominal pain.

2. Induce obesity

Many people have heard that green plum wine can help lose weight, but in the process of making it, people always have a poor control over the sugar content. If too much sugar is added, people will absorb too much calories when drinking it, and it is easy to induce obesity. In addition, the sugar content of green plum wine made by yourself is too high, which can easily increase people's blood sugar. People who already have high blood sugar will have a high incidence of diabetes after drinking it, which is not good for their health.