What is Bufuna? What are the effects and functions of Bufuna?

Have you heard of Bufuna? Do you know what it is? Bufuna is a fruit and also a Chinese medicinal material. It has high nutritional value, excellent medicinal effects, and many benefits to the human body. I will give a detailed introduction to Bufuna later. While telling you what Bufuna is, I will also let you know what the effects and functions of Bufuna are.

What is Bufuna? What are the effects and functions of Bufuna?

1. What is Bufona?

Bufuna is a fruit, also called black tiger. It is the fruit of Schisandra chinensis, a plant of the Schisandraceae or Magnoliaceae family. It grows mostly in the mountains and forests in western China. It is the favorite fruit of the Miao people. It tastes sweet, fresh and juicy, and has a particularly good taste. In addition, Bufuna can be used as medicine after being dried. It can improve the body's immunity and treat a variety of diseases.

2. The efficacy of Bufona

The fruit of Buffona can promote qi and blood circulation, and can also relieve pain. It can be used to treat some human bone and joint diseases, and the therapeutic effect is very obvious. In addition, Buffona can also treat human stomach diseases, eliminate stomach inflammation, promote gastric acid secretion, and has a good therapeutic effect on human gastritis, loss of appetite, indigestion and other adverse symptoms.

3. Bufona can reduce swelling and relieve pain

Reducing swelling and relieving pain is also one of the important functions of Bufona. When people are accidentally injured, they can directly apply Bufona juice to the injured part, which can play an important role in reducing swelling and relieving pain. In addition, Bufona can also treat some female gynecological diseases, relieve menstrual pain and irregular menstruation, and it also has a certain therapeutic effect on abnormal leucorrhea in women.