Can guava peel be eaten? How to eat guava peel?

Guava is a special fruit produced in tropical areas. It is delicious, nutritious, and has good health benefits. Many people like to eat it. But when you eat guava, how do you deal with its peel? Can you eat the peel of guava? If you can, how to eat it best?

Can guava peel be eaten? How to eat guava peel?

1. Guava peel can be eaten

The skin of guava is edible. It has high nutritional value and contains many vitamins and minerals essential to the human body, as well as some medicinal ingredients. It is very good for the body after people eat it. However, it tastes bitter and it is not easy to eat too much. Eating too much may cause bitter taste in the mouth or abdominal pain.

2. Guava peel can be boiled and taken as a decoction

Guava peel can be boiled into soup. When eating guava, you can take off the peel, dry it and save it. When you want to eat it, you can take out an appropriate amount and add water to boil it in a pot. After boiling, take it out directly and drink it instead of tea. This soup made from guava peel has a good therapeutic effect on chronic diarrhea and prolapse of the anus.

3. Guava peel can be used externally

In addition to being edible, pomegranate peel can also be used directly externally. It has a good therapeutic effect on human burns, scabies, and other diseases. When needed, you can boil guava peel with water, put the resulting liquid into a small basin, soak it with gauze, and then apply the gauze directly to the injured area, which can quickly improve the injury.