What are the differences between southern almonds and northern almonds?

Almonds are the seeds of the Rosaceae plant apricot. There are many different varieties of almonds, such as sweet apricots, bitter apricots and peach apricots. However, the most common ones in life are southern almonds and northern almonds. So what is the difference between these two types of almonds? What are the differences between them? Let me talk about them in detail so that you can easily understand the differences between southern almonds and northern almonds.

What are the differences between southern almonds and northern almonds?

1. The taste of southern almonds and northern almonds is different

The biggest difference between southern almonds and northern almonds is the taste. Southern almonds are also called sweet almonds. They taste slightly sweet. After being ground into almond powder, you can taste a faint sweetness. Northern almonds are different. They taste very bitter. The bitterness can only be removed after soaking in clean water for three days.

2. The fat content of southern almonds and northern almonds is different

Southern almonds have a relatively low fat content, so when people grind them into powder, the products become drier. Northern almonds have a relatively high fat content, so when people grind them into powder, they become moister. You can tell the difference by just touching them.

3. Southern almonds and northern almonds have different uses

Southern almonds are usually used as food. They can be processed into almond juice, used to cook porridge, or fried and eaten as snacks. They have a very high nutritional value and can supplement the human body with a variety of nutrients. Northern almonds are mostly used as medicine. They are an excellent Chinese medicinal material. After being used as medicine, they can be used to treat human cough, tracheitis and other respiratory diseases, and the effect is very obvious.